Organic Olive Oil - Retailing Producers |
| Apollo Olive Oil | Olive Oil, organic extra virgin olive oil, from the finest Olive Oil Orchards in California's Sierra Foothills. Organically Grown Olive Oil. |
| Tehama Gold: Homegrown Enterprises | Pure unfiltered extra virgin olive oil, each batch characteristic of its own particular grove and growing season. |
| McEvoy Ranch | McEvoy Ranch makes certified organic olive oil using the revolutionary Rapanelli milling machine from Italy. |
Organic Olive Oil - Producers |
| Australia & New Zealand |
| Moutere Grove | Certified organic olive oils Tuscan style. |
| Toscana Olives | Toscana Olives produces certified organic cold pressed extra virgin olive oil at the Grampians, Australia. In addition to this sublime olive oil is a "lemon pressed" olive oil made by pressing olives and lemons together. |
| Kiewa Estate | Using modern organic farming practices, our slowly matured olives are and harvested in early winter and are cold pressed in a single pressing within hours of picking. |
| Greece |
| Biolea | Organic Olive Oil produced by BIOLEA in Crete island, Greece. Traditionally stone ground & cold pressed. |
| Kotinos | KOTINOS Organic Extra Virgin Olive Oil is a traditional family product from the island of Crete in Greece. Single estate, cold pressed, organic, unfiltered olive oil. |
| Vieltha | The main objective of VI.EL.THA, is the production of "Cardiofilo"which is the famous organic extra virgin olive oil exclusive to the island of Thassos. |
| Italy |
| Azienda Agricola Montecastelli | Jens and Ruth Schmidt have restored an 11th century monastery in Tuscany where they now produce Primo Olio, one of Italy's finest organic Tuscan olive oils, for your table! |
| Organic Farm Domenico Bettini | The firm produces and sells high quality extra virgin organic olive oil. |
| Tenuta San Vito | Oil made exclusively from olives cultivated on site, in compliance with EC Organic Agriculture regulations and is certified by the AIAB (Italian Organic Agriculture Association) member of I. F. O. A. M. picked by hand and then cold pressed in crushers with grindstones. |
| Spain |
| Soler Romero | 100% natural olive juice, exclusively made of our family olive groves, of the "picual" variety, with no additives or blends, and without filtering, so it preserves all its flavor and positive properties. |
1998-2008 All text, images on this website are property of EcoBusinessLinks or
the respective websites linked next to the copyrighted material.